Skip to content
20,000+ Kiwis Love Us Since 2017 - Here is what some of us customers are saying.
20,000+ Kiwis Love Us Since 2017 - Here is what some of us customers are saying.
Rhubarb & Ginger Spritz | Eight PM
July 27, 2020 Himanshu Parmar

Rhubarb & Ginger Spritz

INGREDIENTS

  • 50ml Whitley Neill Rhubarb and Ginger Gin - click here to buy.
  • 15ml Lemon Juice
  • Fever Tree Aromatic Tonic Water - click here to buy.
  • Garnish: Orange Slices

METHOD

Take a highball glass and fill with cubed ice. Pour all ingredients into the glass and give it a quick stir to infuse. Add your garnish, sit back and enjoy.

Previous article The Penfolds Collection - 2018 Bin Series
Next article Rosa Gold Cocktail

Leave a comment

Comments must be approved before appearing

* Required fields